Chicken Recipes

Chinese Orange Chicken Recipe
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The Best Chicken Recipes $29.75 Chicken is the go-to main course for most Americans, but the same old recipes featuring bland, dry chicken are all too often the norm – resulting in a collective sigh around the dinner table. The Best Chicken Recipes offers more than 300 foolproof ideas f |
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Unbeatable Chicken Recipes $3.98 Includes scores of modern recipes for lean, healthy chicken. Find advice about how to purchase, store, cut and skin chicken; a list of the types of chicken currently on the market; and instructions about how to tell when chicken is done. Contains a variety of recipes for appetizers, sandwiches, pastas and pizzas, as well as sauteed, stir-fried, grilled, broiled, roasted and baked chicken entrees. |
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Chicken Recipes $8.73 No Synopsis Available |
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Biggest Book of Chicken Recipes $3.98 More than 360 delicious recipes, including appetizers, pizzas, soups, sandwiches, main-dish salads, entrees, and more Features all the favorite cuts of chicken, such as wings, legs, thighs, and breast, prepared dozens of different ways. Includes recipes for turkey, Cornish game hens, and duck. More than 50 beautiful full-color photographs. Quick chicken: ready to feed the family in 30 minutes or less. Special chapter of chicken and turkey recipes for the slow cooker. Helpful tips throughout to make cooking easier. Recipe icons identify fast and healthful recipes and what cut the recipe requires. Complete nutrition information and prep and cook times with each recipe. Popular lay-flat binding for easy reference while cooking. |
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Chicken $4.98 This volume is specially created as part of "The Cooking Light Cook’s Essential Recipe Collection." When we say essential, we mean necessary, indispensable, even crucial These are the recipes our staff simply can’t do without. With every recipe, we strive for great taste, exceptional nutrition, and guaranteed success for our "Cooking Light" cooks. These are the top-rated, most delicious, most reliable recipes that you want in your repertoire when you only have time for the best In this volume of "The Cooking Light Cook’s Essential Recipe Collection, "you’ll find: From chicken potpie to coq au vin, and from chicken quesadillas to chicken noodle soup, "Cooking Light Chicken" offers you over 50 of "Cooking Light" magazine’s best-of-the-best chicken recipes. Spoon into a steaming rich casserole of Chicken Tetrazzini. Or bite into a warm, tender Grilled Chicken and Roasted Red Pepper Sandwich bubbling with melted fontina cheese. Or better yet, fire up the grill for perfectly seasoned Jerk-Style Chicken. ""Chicken is a perennial favorite with our readers–and with good reason. It’s versatile, straightforward to cook, and, in our recipes, always delicious.""–Mary Kay Culpepper, "Cooking Light" Editor in Chief |
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Favorite Chicken Recipes $11.63 Use versatile, economical and popular chicken in appetizers, soups, salads and entrees. Basic buying, storing and cooking directions are included. |
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Chicken: A Collection of Easy & Elegant Recipes $7.99 Chicken is an essential source of protein, B vitamins, and minerals, and is naturally low in fat, making it the dream food for those who need to keep their weight or cholesterol levels in check. It’s not all about nutrition – there are so many wonderful ways to cook chicken that you could serve this versatile ingredient every day of the week and still not run out of ideas! This book has a selection of the best recipes from around the world. 112 tempting and delicious recipes. Inspiring photography of each recipe to set your taste buds tingling. |
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Gooseberry Patch Our Favorite Slow-Cooker Chicken & Beef Recipes $6.99 Gooseberry Patch Our Favorite Slow-Cooker Chicken & Beef Recipes |
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Chicken Salad: 50 Favorite Recipes $4.48 The author of Potato Salad is back with 50 of the best recipes for this old-time crowd pleaser. For potlucks and parties, luncheons and lunch boxes, chicken salad is the perfect solution for today s busy cook. Classics like Waldorf Chicken Salad, bursting with fruit, walnuts, and savory blue cheese, and spicy specialties like Curried Chutney Chicken are irresistible and sure to impress at the family reunion. And fabulous tips for making basics like homemade mayonnaise and vinaigrette make it that much easier. Barbara Lauterbach has fired up her test kitchen, bringing the best of today s ingredients and techniques to bear on a tried and true favorite. The result is fresher, faster, and even more delicious-plain ole poultry just got a whole new attitude. |
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Good Food: 101 Best Ever Chicken Recipes $2.91 Chicken is one of the most versatile ingredients. It’s perfect for economical quick-fix dishes, for a special dinner, for guests, at home, or eaten hot or cold. It can be easily transformed into a flavoursome snack or a tasty treat. With 101 ideas, there’s a chicken recipe for every occasion from warming classics and perfect convenience food to a taste of the exotic and meals to impress. With straight-forward, tried-and-tested recipes taken from Britain’s top-selling BBC Good Food Magazine you can be sure of mouth-watering chicken meals whatever your mood. |
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The Little Book of Chicken Recipes $4.83 No Synopsis Available |
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Chicken and Egg: A Memoir of Suburban Homesteading with 125 Recipes $22.41 Chicken coops have never been so chic From organic gardens in parking lots to rooftop beekeeping, the appeal of urban homesteading is widespread. Chicken and Egg tells the story of veteran food writer Janice Cole, who, like so many other urbanites, took up the revolutionary hobby of raising chickens at home. From picking out the perfect coop to producing the miracle of the first egg, Cole shares her now-expert insights into the trials, triumphs, and bonds that result when human and hen live in close quarters. With 125 recipes for delicious chicken and egg dishes, poultry lovers, backyard farmers, and those contemplating taking the leap will adore this captivating illustrated memoir |
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Chicken & Sides $14.66 Over 100 Fresh, Great-Tasting Recipes WHAT’S INSIDE THE BOOK?Grilling fundamentals66 chicken recipes, from kabobs to rotisserie chicken14 recipes for sides27 quick, go-to marinades, rubs, and sauces for chickenChicken and vegetable grilling guidesComprehensive indexBeautiful color photography throughout A SAMPLE OF THE RECIPES…Chile-Rubbed Chicken with Jicama, Avocado, and Orange Salsa (featured on the cover, recipe on page 92)Brined and Roasted ChickenGinger-Marinated DrumsticksSmoked Chicken ChiliChicken Cobb SaladBlue Cheese Chicken Patty MeltsChicken and Peach Kabobs |
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Good Housekeeping 100 Best Chicken Recipes $3.98 The newest cookbook in "Good Housekeeping’s" best-selling "100 Best" series focuses on a favorite food: versatile, low-calorie chicken. These easy-to-prepare, triple-tested dishes–from Lemon-Rosemary Roast Chicken to Arroz con Pollo to New Chicken Cordon Bleu–will please even the most discerning palate. The editors at "Good Housekeeping" keep the delectable recipes coming with their fifth entry in their popular "100 Best" series. This time, chicken–always a favorite–is the star ingredient, and the magazine’s tastiest recipes come complete with more than 35 color photographs. The diverse menu encompasses soups, stews, sautes, stir-fries, grills, roasts, salads, sandwiches, and much more. As with all "Good Housekeeping" cookbooks, the directions are well laid out, easy to follow, and designed to help home cooks get great results every time. An informative introduction provides the essentials on purchasing chicken, safe preparation, and clever cooking techniques. |
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New Flavors for Chicken: Classic Recipes Redefined $3.98 Creating delicious and innovative chicken dishes is easy: Start with a farm-fresh bird, pair it with fresh fruits and vegetables, season it with an adventurous palate, and you have a whole new way of thinking about dinner. The forty-four recipes in this book are inspired by familiar favorites, but they’re elevated by using seasonal produce, bold global flavorings, and simple, but high-impact, cooking methods. Whether it’s a chicken soup, salad, or main course, or a dish made from one of chicken’s flavorful cousins, each recipe explains how and why the original ingredient pairings work together to create enticing new tastes. Dozens of full-color photographs show each finished dish as well as an array of inspiring ingredients to reinvigorate your cooking. With this book as your guide, you can transform even the simplest poultry dinner into a memorable meal. |
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Chicken, Etc. $3.98 – Chicken plus turkey, Cornish hen, duck & goose recipes — Includes main courses, casseroles, soups, salads, sandwiches, appetizers & more |
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The Chinese Chicken Cookbook: 100 Easy-to-Prepare, Authentic Recipes for the American Table $13.89 In China the chicken represents the phoenix, the mythological bird that rose from its ashes and that symbolizes rebirth and reaffirmation. Because of this deeply held belief, chicken is served at every New Year celebration, every wedding feast, and every birthday dinner. The chicken is honored for its eggs, its meat, and the flavor it provides for stocks and broths. Because of the reverence for this bird, the Chinese prepare chicken in myriad ways. Chicken is steamed, baked, boiled, stir-fried, deep-fried, pan-fried, and roasted. It is served hot, cold, or at room temperature. No part of the chicken is wasted from its bones to its skin to its feet, a Chinese delicacy. Now, renowned Chinese cooking expert Eileen Yin-Fei Lo, who has been called "the Marcella Hazan of Chinese cooking" by The New York Times, brings her love of Chinese cooking and traditional Chinese chicken recipes to American home cooks in The Chinese Chicken Cookbook. The Chinese Chicken Cookbook brings together more than one hundred of the best traditional and modern chicken recipes of China from simple stir-fries to more elaborate celebration dishes. In chapters that pair chicken with noodles and rice and in chapters on soup, preparing chicken in the wok, and cooking it whole, readers will find dozens of delicious, easy-to-prepare delicacies. Recipes such as Two-Sesame Chicken, Hot and Sour Soup, Ginger Noodles with Chicken, Chicken Water Dumplings, Chicken Stir-Fried with Broccoli, Mu Shu Chicken with Bok Bang, Mah-Jongg Chicken, and Asparagus Wrapped in Minced Chicken offer new and flavorful ways to prepare chicken whether you’re making a quick weeknight meal or having dinner guests on a Saturday night. Although these recipes use ingredients that home chefs can find in the international section of a well-stocked supermarket or on the Internet, Lo includes the Chinese names for ingredients and recipes, rendered in beautiful Chinese calligraphic characters. Not only decorative, these characters can help you locate unfamiliar ingredients in a Chinese market. The Chinese Chicken Cookbook also has sections on how to select and clean a chicken, a detailed explanation of Chinese ingredients, suggested equipment (including how to properly season a wok), and how to cook a perfect pot of rice. With wonderful family stories from the author’s childhood in China, The Chinese Chicken Cookbook is not just a cookbook for your cookbook library, it is a source of culinary inspiration. |
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The Chinese Chicken Cookbook: 100 Easy-To-Prepare, Authentic Recipes for the American Table $7.98 In China the chicken represents the phoenix, the mythological bird that rose from its ashes and that symbolizes rebirth and reaffirmation. Because of this deeply held belief, chicken is served at every New Year celebration, every wedding feast, and every birthday dinner. The chicken is honored for its eggs, its meat, and the flavor it provides for stocks and broths. Because of the reverence for this bird, the Chinese prepare chicken in myriad ways. Chicken is steamed, baked, boiled, stir-fried, deep-fried, pan-fried, and roasted. It is served hot, cold, or at room temperature. No part of the chicken is wasted from its bones to its skin to its feet, a Chinese delicacy. Now, renowned Chinese cooking expert Eileen Yin-Fei Lo, who has been called "the Marcella Hazan of Chinese cooking" by "The New York Times, " brings her love of Chinese cooking and traditional Chinese chicken recipes to American home cooks in "The Chinese Chicken Cookbook." "The Chinese Chicken Cookbook" brings together more than one hundred of the best traditional and modern chicken recipes of China from simple stir-fries to more elaborate celebration dishes. In chapters that pair chicken with noodles and rice and in chapters on soup, preparing chicken in the wok, and cooking it whole, readers will find dozens of delicious, easy-to-prepare delicacies. Recipes such as Two-Sesame Chicken, Hot and Sour Soup, Ginger Noodles with Chicken, Chicken Water Dumplings, Chicken Stir-Fried with Broccoli, Mu Shu Chicken with Bok Bang, Mah-Jongg Chicken, and Asparagus Wrapped in Minced Chicken offer new and flavorful ways to prepare chicken whether you’re making a quick weeknight meal or having dinner guests on a Saturday night. Although these recipes use ingredients that home chefs can find in the international section of a well-stocked supermarket or on the Internet, Lo includes the Chinese names for ingredients and recipes, rendered in beautiful Chinese calligraphic characters. Not only decorative, these characters can help you locate unfamiliar ingredients in a Chinese market. "The Chinese Chicken Cookbook" also has sections on how to select and clean a chicken, a detailed explanation of Chinese ingredients, suggested equipment (including how to properly season a wok), and how to cook a perfect pot of rice. With wonderful family stories from the author’s childhood in China, "The Chinese Chicken Cookbook" is not just a cookbook for your cookbook library, it is a source of culinary inspiration. |
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The Great Chicken Cookbook: Over 230 Simple, Delicious Recipes for Every Occasion $15.03 Chicken is an amazingly versatile food. It can be poached, baked, saut?ed, grilled, stir-fried, and roasted. Plus it can be dressed up or down, featured as the main dish at an elaborate dinner party or served as a quick low-fat meal at lunch. Whether you’re looking for a great appetizer or tempting main dish, chicken is the easiest and most economical choice. Packed with helpful hints, "The Great Chicken Cookbook" offers more than 230 recipes in nine sections-from Snacks and Starters to Roasts and Picnics. Recipes include: Thai chicken salad Honey-soy chicken wings Chicken schnitzel Indian-style grilled chicken breasts Slow Cooker honey ginger chicken thighs Spicy chicken soup Chicken pot pie with chunky vegetables What’s more, this incredible book has features that ensure success: Easy-to-follow instructions Prep and cooking times Nutritional facts for the health-conscious cook Easy-to-identify symbols to identify quick (30 minutes or less) or low- fat recipes Full-color photos paired with every dish |
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101 Things to Do with Chicken $11.61 101 Things to Do with Chicken Donna Kelly and Stephanie Ashcraft 101 Things to Do with Chicken is a must have for the busy kitchen. Try delicious recipes such as: Blue Cheese Chicken Dip, Curried Chicken Salad, Grandma’s Chicken Noodle Soup, Zesty Chicken Burgers, Cranberry Chicken Spinach Wraps, Garlic Lover’s Roast Chicken, Balsamic Chicken Stacks, Mediterranean Chicken, Asian Lettuce Wraps, and Chicken Alfredo Pizza. The average American eats over 80 pounds of chicken each year. |
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Beer-Can Chicken: And 74 Other Offbeat Recipes for the Grill $5.99 From America’s foremost grilling expert comes a cookbook that captures the fun of grilling in 75 off-beat recipes – from the famous Beer-Can Chicken to foods on a stick, under a brick and in the embers. |
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America’s Favorite Chicken Recipes (Vol.1 No.2) $2.99 This cookbook features: 87 new recipe ideas; 42 meals in 30 minutes or less; salads and sandwiches; recipes for picnics, dinner parties and every occasion. |
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Biggest Book of Chicken Recipes (Better Homes & Gardens) $8.99 How many ways can you fix chicken? The answer: At least 350 delicious ways. Whether it is an appetizer, soup or salad, main dish, ready for the oven or slow cooker, chicken is a smart choice for any occasion. Each recipe comes complete with nutritional information and prep and cook times, so you can choose the meal that is right for tonight’s meal. |
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Chicken Soup for the Soul Recipes for Busy Moms $3.48 Busy Moms, Here’s the Next Best Thing to Having a Personal Chef Do you find yourself scrambling to pull together a healthy meal at the end of a hectic day, let alone a meal that doesn’t come in a take-out container? Are you looking for some deliciously simple recipes to add to your family’s favorites? Look no further: Help has arrived come mealtime Mr. Food is famous for his quick-and-easy approach to cooking. Here, he has assembled a comprehensive collection of his field-tested family favorites for moms who have little time or energy to spare. You’ll find: Recipes for snacks that kids won’t trade and side dishes that don’t come from a can Take-along breakfasts that are tasty and nutritious Tips to get kids involved in meal planning and preparation Fancy guest-worthy dinners that don’t require elaborate ingredients You’ll also find heartwarming Chicken Soup stories from other moms that underscore the importance of sharing time with loved ones, enjoying good food and building family traditions. With resourceful kitchen hints for stretching your budget and using leftovers, you can bring your family to the table with meals that everyone will enjoy. This is one cookbook you won’t want to be without. |
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Easy Chicken $4.99 Step away from the usual chicken dishes to create taste sensations for family and friends that will impress not only them but even yourself. These easy fuss-free recipes will show you quick and simple ways to make the most of this versatile meat, with dishes for everyday along with recipes for special occasions. |
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Cooking with the Chicken Man $9.99 From radio commentator, drawbridge operator, and master chicken chef Leonard “The Chicken Man” Thomas comes a collection of cooking tips and 100 recipes–plus the funniest chicken stories on the planet! Photos and illustrations. |
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Cooking With The Chicken Man $9.99 From radio commentator drawbridge operator and master chicken chef Leonard "The Chicken Man" Thomas comes a collection of cooking tips and 100 recipes–plus the funniest chicken stories on the planet! Photos and illustrations. |
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The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul $4.48 Almost all cultures treasure chicken soup as a truly source of fragrant comfort and homey warmth. This wonderful cookbook presents over 100 delectable international recipes gathered during famed restaurant critic Mimi Sheraton’s years of travel and conversations with chefs. Grouped geographically, the dishes range from the classic golden Jewish Soup of Eastern Europe to Arabian Red Lentil Soup with Chicken; from hearty New England Chicken and Corn Chowder to fiery Caribbean Pepper Pot Soup, and Italian Green Minestrone with Chicken and Pesto. In addition to the delicious recipes, the author offers: — Instructions for making dumplings, wontons, noodles, and other appetizing garnishes — Charming anecdotes from such personalities as Ed Koch, Geoffrey Beene, and Paul Newman’s daughter, Nell — Handy tips on cooking basics and more. |
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Best Ever Chicken: A Collection of Over 100 Essential Recipes $3.99 Best Ever Chicken features over 100 easy-to-follow recipes, plus a full color photograph of each finished dish to ensure the right result, every time. Suitable for both experienced and novice cooks, this book is packed with inspiring ideas that will leave you spoiled for choice. |
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Chicken on the Grill $11.99 The aroma should be irresistible. The outside should be crisp, the inside juicy. We’re talking about one of America’s most popular foods — grilled chicken. But how many times does the outside look perfect while the inside is perfectly raw? Or you’re simply left with a smoldering, charred mess? Award-winning cookbook authors and America’s outdoor grilling experts, Cheryl and Bill Jamison come to the rescue in Chicken on the Grill. The Jamisons identify the most common mistakes in grilling chicken and, most important, teach you how to correct them. Learn how to tend to the fire, how to time the grilling process, and how to check for doneness. Their advice and expertise make it easy to enjoy perfectly tender, juicy chicken that is bursting with true flavor only grilling over a fire can impart. With more than 50 color photographs throughout, Chicken on the Grill is as much a feast for the eyes as it is for the table. The 100-plus recipes include everything from classic Grill-Roasted Chicken and Grilled Chicken Caesar on a Skewer to exotic new dishes like Tequila-Lime Chicken Tacos with Charred Limes and Curried Chicken Roti. There are 50 inspiring ideas for boneless, skinless breasts, plus recipes for wings, sandwiches, and satays. Since man can’t really live by chicken alone, there are recipes for sides and sweets such as Rockin’ Guac, Grilled Asparagus with Orange Zest, and Frozen Margarita Pie. Chicken is economical, rich in protein and nutrients, and can be prepared in a wide variety of ways to suit a wide variety of tastes. From everyday family meals to entertaining a crowd, you can’t beat a great grilled chicken. And you can’t beat Chicken on the Grill for showing you just how to do it. |
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Just Wing It: Recipes Using Pre-Baked Rotisserie Chicken $22.49 If you are wondering about what to make for dinner, simply pick up a freshly baked rotisserie chicken and Just Wing It. This guide contains a collection of delicious and easy to make recipes for family meals and entertaining; Lasagna, enchiladas, chili, quiche and much more |
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Chicken Book $29.8 Liberating today’s chicken from cartoons, fast food, and other demeaning associations, The Chicken Book at once celebrates and explains this noble fowl. As it traces the rise and fall of Callus domesticus from the jungles of ancient India to the assembly-line hatcheries sprawled across modern America, this original, frequently astounding book passes along a trove of knowledge and lore about everything from the chicken’s biology and behavior to its place in legend and mythology. The book includes lively discussions of the chicken’s role in literature and history, the cruel attractions of cockfighting, the medicinal uses of eggs and chicken parts, the details of the egg-laying process, the basics of the backyard coop, recipes, and much more. Entertaining and insightful, The Chicken Book will change the way we regard this too often underappreciated animal. |
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Simple Essentials Chicken $16.95 Includes a collection of recipes on the different ways to serve chicken, such as roasting, baking, stir-frying, and within soups and salads. |
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Easy BBQ Recipes: Mouthwatering Recipes for Beef, Chicken, Pork, Turkey, Fish and Vegetables Too! $7.48 Uncover the "Mystery" and the "History." You’ll learn the story of the origins of the BBQ and how it evolved into today’s most popular form of cooking. Mouthwatering recipes for Beef, Chicken, Pork, Turkey, Fish and Vegetables too In addition, included are basic BBQ tips, regional differences, gas vs. charcoal, smoker tips, utensil tips and "Easy BBQ Recipes." |
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Perfect Chicken $4.99 This book has a selection of the best chicken recipes from around the world. 112 nutritious and delicious recipes. Brief introduction to each chapter, including recommendations for those on a low-fat, low-carb, or gluten-free diet. A clear and easy-to-follow ingredients list and method for each recipe to ensure a perfect result. Inspiring photography of each recipe to set your taste buds tingling. |
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200 Chicken Dishes $10.15 200 Chicken Recipes combines 200 classic and contemporary dishes for every occasion. With a range of hot and cold recipes from the classic Club sandwich or Vietnamese Noodle Salad to barbecued chicken and the traditional old-fashioned roast, the book is ideal for people cooking at all levels. Presented in a handy format with color photographs and easy-to-follow recipes 200 Chicken Recipes is great value for money. |
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Chicken Soup for the Soul Cookbook: 101 Stories with Recipes from the Heart $16.95 “The kitchen is the heart of the home. So much of life is lived around the family table: we tell stories, review the day, pass on traditions, grieve our losses, resolve differences, introduce new loves and celebrate holidays. In the preparing and sharing of meals we create deep memories that we carry with us forever.> In the flavor of “Chicken Soup for the Soul,” here is a joyful collection of heartwarming stories accompanied by mouthwatering recipes. Seasoned with heartfelt blessings, this marvelous book will help you revisit time-honored values and foster the sharing of meaningful conversation–and new recipes–at mealtime.” |
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Art of the Chicken Coop $15.56 Keeping chickens—even for city dwellers is a trend that just keeps on growing. With this book, today’s modern farmer will find plans and construction techniques for making seven different chicken coops, fun chicken facts, and recipes for eg |
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Cosmopolitan After Work Cook Book $1.99 Used – This cookbook takes the effort out of eating and entertaining well and is a fund of inspiration for quick, easy, yet delicious meals. To help you save time there is advice on how to shop for your storecupboard and prepare ingredients in advance, as well as guidance on how to co-ordinate your cooking for panic-free meals. With over 100 recipes, the book includes chapters on soups, starters, fish, chicken, meat, pasta, vegetarian and dessert recipes, as well as a section on after-work enter |
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Cosmopolitan After Work Cook Book $0.62 Used – This cookbook takes the effort out of eating and entertaining well and is a fund of inspiration for quick, easy, yet delicious meals. To help you save time there is advice on how to shop for your storecupboard and prepare ingredients in advance, as well as guidance on how to co-ordinate your cooking for panic-free meals. With over 100 recipes, the book includes chapters on soups, starters, fish, chicken, meat, pasta, vegetarian and dessert recipes, as well as a section on after-work enter |
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Slimming World Free Foods: Guilt-Free Food Whenever You’re Hungry $16.84 This unique approach to slimming is based on a revolutionary concept—that of “Free Foods”—foods you eat in any quantities, whenever you’re hungry. And they aren’t just typical diet staples such as lettuce and low-fat cottage cheese. Free Foods include pasta, rice, lean meat, fish, poultry, and fresh fruit and vegetables. Recipes such as Farfalle and mixed bean salad, Mild and creamy chicken curry, Fragrant pilaff, and many more besides, can be eaten as Free Foods when you are Food Optimising. Gone are the days of feeling as though you are missing out! |
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$3 Chicken Meals $14.95 It is not your imagination playing tricks on you if you are in sticker shock in the supermarket check-out lane – food prices are skyrocketing. And not only is food more expensive than ever, but we all have less time than ever before. The solution to the problem is $3 Chicken Meals. This collection of 250-plus recipes has main course entrees that are less than $3 a serving to prepare. That’’s less than the cost of a decent-size burger at a fast-food drive-through. And all can be prepared in less time than it takes to have a pizza delivered! |
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$3 Chicken Meals: Delicious, Low-Cost Dishes for Your Family $1.42 Used – It is not your imagination playing tricks on you if you are in sticker shock in the supermarket check-out lane – food prices “are” skyrocketing. And not only is food more expensive than ever, but we all have less time than ever before. The solution to the problem is “$3 Chicken Meals.” This collection of 250-plus recipes has main course entrees that are less than $3 a serving to prepare. That’s less than the cost of a decent-size burger at a fast-food drive-through. And all can be prepare |
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$3 Chicken Meals: Delicious, Low-Cost Dishes for Your Family $3.13 New – It is not your imagination playing tricks on you if you are in sticker shock in the supermarket check-out lane – food prices “are” skyrocketing. And not only is food more expensive than ever, but we all have less time than ever before. The solution to the problem is “$3 Chicken Meals.” This collection of 250-plus recipes has main course entrees that are less than $3 a serving to prepare. That’s less than the cost of a decent-size burger at a fast-food drive-through. And all can be prepared |
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$3 Chicken Meals: Delicious, Low-Cost Dishes for Your Family $11.99 It is not your imagination playing tricks on you if you are in sticker shock in the supermarket check-out lane – food prices are skyrocketing.  And not only is food more expensive than ever, but we all have less time than ever before. The solution to the problem is $3 Chicken Meals. This collection of 250-plus recipes has main course entrees that are less than $3 a serving to prepare. That’s less than the cost of a decent-size burger at a fast-food drive-through. And all can be prepared in less time than it takes to have a pizza delivered!  |
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$3 Chicken Meals: Delicious, Low-Cost Dishes for Your Family $5.41 Used – It is not your imagination playing tricks on you if you are in sticker shock in the supermarket check-out lane – food prices “are” skyrocketing. And not only is food more expensive than ever, but we all have less time than ever before. The solution to the problem is “$3 Chicken Meals.” This collection of 250-plus recipes has main course entrees that are less than $3 a serving to prepare. That’s less than the cost of a decent-size burger at a fast-food drive-through. And all can be prepare |
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$3 Chicken Meals: Delicious, Low-Cost Dishes for Your Family $1.41 It is not your imagination playing tricks on you if you are in sticker shock in the supermarket check-out lane – food prices are skyrocketing.  And not only is food more expensive than ever, but we all have less time than ever before. The solution to the problem is $3 Chicken Meals. This collection of 250-plus recipes has main course entrees that are less than $3 a serving to prepare. That’s less than the cost of a decent-size burger at a fast-food drive-through. And all can be prepared in less time than it takes to have a pizza delivered!  |
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$3 Chicken Meals: Delicious, Low-Cost Dishes for Your Family $6.51 New – It is not your imagination playing tricks on you if you are in sticker shock in the supermarket check-out lane – food prices “are” skyrocketing. And not only is food more expensive than ever, but we all have less time than ever before. The solution to the problem is “$3 Chicken Meals.” This collection of 250-plus recipes has main course entrees that are less than $3 a serving to prepare. That’s less than the cost of a decent-size burger at a fast-food drive-through. And all can be prepared |
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$3 Make-and-Take Meals: Delicious, Low-Cost Dishes for Picnics, Potlucks, and Brown-Bagging It $11.99 250+ recipes that are fast and easy—and cheap!—to make at home and take to school, to the office, on a car trip, or outdoorsWhether a picnic lunch, a potluck supper, or a lunch with coworkers at the office, there’s nothing like making your own food to share with friends and family. And, with today’s economy, gathering a group for such fare is becoming more a way of life. But we don’t have to make uninteresting, bland foods for these scaled back times! Enter $3 Make-and-Take Meals.Ellen Brown presents more than 250 tried-and-true recipes, none of which take more hands-on time than listening to the evening news—and all of which cost less than $3 per serving for your whole meal. She shows how to save at the supermarket and covers the basics of the carry-off kitchen, finger foods, lunches, brunches, potluck dinners, and picnics. Recipes range from side dishes and hot hors d’oeuvres to casseroles and desserts for delivery. With $3 Make-and-Take Meals, not only will your family be praising your cooking, your friends will be too! •  BLT Sushi Rolls• Curried Tomato Bruschetta• Southwestern Chicken Wraps• Tuscan White Bean Soup with Sausage• Jambalaya Salad• Thai Fish Salad•  Italian Meatloaf• Black Bean and Orange Salad• Greek Macaroni and Beef• Coconut Rum Cake |
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$3 Make-and-Take Meals: Delicious, Low-Cost Dishes for Picnics, Potlucks, and Brown-Bagging It $1.99 250+ recipes that are fast and easy—and cheap!—to make at home and take to school, to the office, on a car trip, or outdoorsWhether a picnic lunch, a potluck supper, or a lunch with coworkers at the office, there’s nothing like making your own food to share with friends and family. And, with today’s economy, gathering a group for such fare is becoming more a way of life. But we don’t have to make uninteresting, bland foods for these scaled back times! Enter $3 Make-and-Take Meals.Ellen Brown presents more than 250 tried-and-true recipes, none of which take more hands-on time than listening to the evening news—and all of which cost less than $3 per serving for your whole meal. She shows how to save at the supermarket and covers the basics of the carry-off kitchen, finger foods, lunches, brunches, potluck dinners, and picnics. Recipes range from side dishes and hot hors d’oeuvres to casseroles and desserts for delivery. With $3 Make-and-Take Meals, not only will your family be praising your cooking, your friends will be too! •  BLT Sushi Rolls• Curried Tomato Bruschetta• Southwestern Chicken Wraps• Tuscan White Bean Soup with Sausage• Jambalaya Salad• Thai Fish Salad•  Italian Meatloaf• Black Bean and Orange Salad• Greek Macaroni and Beef• Coconut Rum Cake |
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– OLD Fashioned MINI Assorted Biscuit 5oz $2.11 Oven-baked dog biscuits feature the simple goodness of tail-waggin’ recipes, wholesome ingredients, and mouthwatering taste and aroma. Each crunchy hard biscuit is bursting with natural ingredients like oatmeal, chicken, apples, carrots, and nothing artificial.Assorted pack includes original, cheddar cheese, chicken, and charcoal flavors.Perfect for any dog, any time. |
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1,000 Italian Recipes $13.12 Used – It’s like getting 5 cookbooks in 1. This title offer: 179 Pastas and Sauces; 241 Meat, Poultry, and Fish Entrees; 158 Vegetable Dishes; 179 Desserts; and, much more! Celebrate Italian cooking with this authoritative and engaging tribute. Author Michele Scicolone offers simple recipes for delicious classics such as lasagne, minestrone, chicken cutlets, and gelato, plus many more of your favorites; a wealth of modern dishes, such as grilled scallop salad; and a traveler’s odyssey of regiona |
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1,000 Italian Recipes $13.21 Used – It’s like getting 5 cookbooks in 1. This title offer: 179 Pastas and Sauces; 241 Meat, Poultry, and Fish Entrees; 158 Vegetable Dishes; 179 Desserts; and, much more! Celebrate Italian cooking with this authoritative and engaging tribute. Author Michele Scicolone offers simple recipes for delicious classics such as lasagne, minestrone, chicken cutlets, and gelato, plus many more of your favorites; a wealth of modern dishes, such as grilled scallop salad; and a traveler’s odyssey of regiona |
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1,000 Jewish Recipes $10.66 1,000 Jewish Recipes Are you cooking for the Jewish holidays and don't know what to serve or want to serve something new? Do you need inspiration for everyday kosher meals? If you want to cook delicious Jewish foods, 1,000 Jewish Recipes provides all the recipes and information you need—to celebrate Rosh Hashanah, Passover, Hanukkah, and many other holidays; to enliven Shabbat meals; and to create memorable dishes for family and friends any time. You'll find recipes for every occasion, plus information on the culinary origins of Jewish foods, how to keep a kosher kitchen, and how to stock your pantry. Award-winning cookbook author Faye Levy offers you a collection of Jewish recipes unmatched by any other. Her recipes reflect authentic flavors and traditions while being straightforward and easy-to-follow. There are clear descriptions of ingredients and methods, plus useful suggestions for substituting ingredients, saving time, or making recipes more healthful. Each recipe also features at-a-glance kosher symbols: M for Meat, D for Dairy, or P for Pareve. No matter what the occasion, there are wonderful recipes to explore. There are comforting classics such as: Matzo Ball Soup, Cheese Blintzes, Classic Matzo Brei, Friday Night Chicken, Cholent with Brisket, and Old-Fashioned Coffee Cake. You'll also find countless new temptations from around the world such as: Israeli Salad with Early Summer Herbs, Roman Fish with Pine Nuts and Raisins, Moroccan Cigars, Polish Cucumbers in Sour Cream, Tunisian Tuna and Pepper Salad, and Indian Vegetable Tzimmes. Faye Levy's knowledge of Jewish cooking offers you such riches! You'll find:Six varieties of Passover haroset from Ashkenazic Haroset (with apples and cinnamon) to Persian Pear and Banana HarosetSixteen varieties of latkes from Classic Potato Latkes to Cajun Corn LatkesSix varieties of hummus from Jerusalem Hummus to Country-Style Hummus to Spicy Tomato |
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1,000 Jewish Recipes $11.35 Used – A French-trained cook and cookbook writer, Faye Levy here presents plenty of recipes for Jewish favorites, including Potato Latkes, Cinnamon-Apple Cake, and Israeli Baked Chicken. |
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1,000 Jewish Recipes $15.33 New – A French-trained cook and cookbook writer, Faye Levy here presents plenty of recipes for Jewish favorites, including Potato Latkes, Cinnamon-Apple Cake, and Israeli Baked Chicken. |
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1,000 Jewish Recipes $35 A celebration of the Jewish kosher cooking and tradition, this expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays. Includes instructions for maintaining a kosher kitchen plus symbols for each recipe that indicate how it fits within a kosher diet. From the Publisher The third book in the successful 1,000 Recipes series, 1,000 Jewish Recipes addresses a hot topic in cooking: kosher foods. It will appeal to someone just beginning to cook kosher Jewish dishes, someone looking to expand a repertoire of Jewish family favorites, or someone interested in exploring the culinary heritages that produced universal pleasers such as matzo ball soup, falafel, and challah bread. This book will be the bible of Jewish cooking because no other book can compare to the wealth of recipes and information provided on how to cook kosher. The book presents 1,000 recipes for every part of a meal — from appetizers to desserts — covering classics, like noodle kugels and cheesecakes, plus hundreds of other dishes, such as Sephardic Salsa and Pareve Pizza, that reflect regional specialties and modern health concerns and eating habits. Special chapters provide an in-depth look at the foods and traditions of Jewish holidays such as Passover, Rosh Hashanah, and Hanukkah. Recipes derive from around the world — including israel and Europe, plus Jewish communities in countries as unexpected as Latin America, India, and South Africa. Recipes include: Jerusalem Hummus, Spicy Morrocan Cigars, Three-Cheese Knishes, Old-Fashion Roasted Chicken, Barbecue-Sauced Brisket with Onions, Fresh Corn with Cumin Butter, Quick and Easy Apple Blintzes, Cherry Vanilla Pound Cake, Parisian Passover Coconut Macaroons, and Homemade Hanukkah Gelt. |
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1,000 Jewish Recipes $10.66 Used – A French-trained cook and cookbook writer, Faye Levy here presents plenty of recipes for Jewish favorites, including Potato Latkes, Cinnamon-Apple Cake, and Israeli Baked Chicken. |
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1,000 Jewish Recipes $35 1,000 Jewish Recipes Are you cooking for the Jewish holidays and don't know what to serve or want to serve something new? Do you need inspiration for everyday kosher meals? If you want to cook delicious Jewish foods, 1,000 Jewish Recipes provides all the recipes and information you need—to celebrate Rosh Hashanah, Passover, Hanukkah, and many other holidays; to enliven Shabbat meals; and to create memorable dishes for family and friends any time. You'll find recipes for every occasion, plus information on the culinary origins of Jewish foods, how to keep a kosher kitchen, and how to stock your pantry. Award-winning cookbook author Faye Levy offers you a collection of Jewish recipes unmatched by any other. Her recipes reflect authentic flavors and traditions while being straightforward and easy-to-follow. There are clear descriptions of ingredients and methods, plus useful suggestions for substituting ingredients, saving time, or making recipes more healthful. Each recipe also features at-a-glance kosher symbols: M for Meat, D for Dairy, or P for Pareve. No matter what the occasion, there are wonderful recipes to explore. There are comforting classics such as: Matzo Ball Soup, Cheese Blintzes, Classic Matzo Brei, Friday Night Chicken, Cholent with Brisket, and Old-Fashioned Coffee Cake. You'll also find countless new temptations from around the world such as: Israeli Salad with Early Summer Herbs, Roman Fish with Pine Nuts and Raisins, Moroccan Cigars, Polish Cucumbers in Sour Cream, Tunisian Tuna and Pepper Salad, and Indian Vegetable Tzimmes. Faye Levy's knowledge of Jewish cooking offers you such riches! You'll find:Six varieties of Passover haroset from Ashkenazic Haroset (with apples and cinnamon) to Persian Pear and Banana HarosetSixteen varieties of latkes from Classic Potato Latkes to Cajun Corn LatkesSix varieties of hummus from Jerusalem Hummus to Country-Style Hummus to Spicy Tomato |
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1,000 Jewish Recipes $17.23 New – A French-trained cook and cookbook writer, Faye Levy here presents plenty of recipes for Jewish favorites, including Potato Latkes, Cinnamon-Apple Cake, and Israeli Baked Chicken. |
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1,000 Lowfat Recipes $35 1,000 Lowfat Recipes is the most complete cookbook of its kind. Here is an extraordinary range of simple, healthful, and delicious lowfat recipes for every kind of food you could want to cook, from breakfast to dessert and everything in between. It is the only book you need if you, like so many other Americans, are trying to improve your health by cutting back on fat. Unlike some other lowfat cookbooks, 1,000 Lowfat Recipes is easy to use. Written with the everyday cook in mind, its flavorful recipes are straightforward, simple to follow, as well as quick to prepare: Many take less than half an hour from start to finish. The ingredients it calls for are accessible and familiar—almost all are available at the supermarket. Many of the recipes are lowfat versions of your favorite foods like meatloaf and apple pie, Chicken Nuggets and Lasagna, even lowfat Sloppy Joes and Brownies. Others are Golson's creative inventions. Try Strawberry-Stuffed French Toast for breakfast; Chicken and Pesto Stuffed Potatoes for lunch; Five-Spice Turkey Cutlets for dinner; and Cappuccino Mud Pie for dessert. Some recipes make use of spices and ingredients found in world cuisines, but are cleverly interpreted for home kitchens. Here is an Indian-inspired Tandoori Chicken; innovative pizzas and ravioli from Italy; from China, Kung Pao Chicken and Shrimp Fried Rice. Inexperienced cooks will feel confident using the explicit recipes, while experienced cooks will be inspired by the wealth of creative new recipes the book offers. The recipes in this book, in addition to covering an astonishing range, are unique in their accessibility and versatility; the dishes are simple enough for everyday, delicious enough for company. All of the recipes fit within sensible nutrition guidelines to maximize the eater's pleasure and minimize the cook's efforts. The recipes reduce calories and fat, while emphasizing fresh vegetables—tomatoes and carrots, broccoli and greens; complex |
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1,000 Lowfat Recipes $35 1,000 Lowfat Recipes is the most complete cookbook of its kind. Here is an extraordinary range of simple, healthful, and delicious lowfat recipes for every kind of food you could want to cook, from breakfast to dessert and everything in between. It is the only book you need if you, like so many other Americans, are trying to improve your health by cutting back on fat. Unlike some other lowfat cookbooks, 1,000 Lowfat Recipes is easy to use. Written with the everyday cook in mind, its flavorful recipes are straightforward, simple to follow, as well as quick to prepare: Many take less than half an hour from start to finish. The ingredients it calls for are accessible and familiar—almost all are available at the supermarket. Many of the recipes are lowfat versions of your favorite foods like meatloaf and apple pie, Chicken Nuggets and Lasagna, even lowfat Sloppy Joes and Brownies. Others are Golson's creative inventions. Try Strawberry-Stuffed French Toast for breakfast; Chicken and Pesto Stuffed Potatoes for lunch; Five-Spice Turkey Cutlets for dinner; and Cappuccino Mud Pie for dessert. Some recipes make use of spices and ingredients found in world cuisines, but are cleverly interpreted for home kitchens. Here is an Indian-inspired Tandoori Chicken; innovative pizzas and ravioli from Italy; from China, Kung Pao Chicken and Shrimp Fried Rice. Inexperienced cooks will feel confident using the explicit recipes, while experienced cooks will be inspired by the wealth of creative new recipes the book offers. The recipes in this book, in addition to covering an astonishing range, are unique in their accessibility and versatility; the dishes are simple enough for everyday, delicious enough for company. All of the recipes fit within sensible nutrition guidelines to maximize the eater's pleasure and minimize the cook's efforts. The recipes reduce calories and fat, while emphasizing fresh vegetables—tomatoes and carrots, broccoli and greens; complex |
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1,000 Mexican Recipes $13.85 1,000 Mexican Recipes A celebration of Mexican cuisine—traditional and new—written for today's cook. Mexican foods excite and captivate the senses. Simple dishes like chile butter on fresh, juicy corn offer immediate gratification; dishes like burritos or poultry with mole sauces tantalize with layers of flavor. And the more you taste the more you want to try! So here's the perfect book to help you savor the tremendous variety of dishes throughout Mexico—from Baja on the Pacific Ocean to Mexico City in the heart of the country to Yucatán at the tip of the Gulf of Mexico. The recipes represent a delicious taste tour of dishes found in home kitchens, at market food stalls (fondas), and in restaurants—from local taquerias to sophisticated hotspots featuring acclaimed chefs. There are dishes for every meal and for snacks in between, for a busy weekday or for special occasions. You'll find traditional dishes common throughout Mexico, special regional fare, and modern dishes inspired by Mexican chefs that weave together native and new ingredients and techniques (nueva cocina). There are also recipes that are perfect for when you want great Mexican food, but are short on time or ingredients. Here is just a sampling of what you'll find: North-of-the-Border Favorites: Classic Guacamole; Fresh Salsa Mexicana; Chicken Quesadillas; Huevos Rancheros; Mexican Coffee Flan; Mexican Wedding Cookies Classic Mexican Dishes (with Several Variations): tamales; enchiladas; pozole; empanadas; chiles rellenos Regional Specialties: Shrimp, Puerta Vallarta Style; Red Snapper Veracruzana; Chicken in Mole Sauce from Puebla; Oven-Roasted Lamb, Monterrey Style; Oaxacan Bread Nueva Cocina (New-Style Cooking): Cornish Hens with Fiery Cilantro-Mint Sauce; Rolled Chicken Breasts with Poblano Chiles and Goat Cheese; Sautéed Salmon with Creamy Corn Sauce and Toasted Pumpkin Seeds; Potato and Chile Gratin; Watermelon Ice Cream |
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1,000 Mexican Recipes $35 1,000 Mexican Recipes A celebration of Mexican cuisine—traditional and new—written for today's cook. Mexican foods excite and captivate the senses. Simple dishes like chile butter on fresh, juicy corn offer immediate gratification; dishes like burritos or poultry with mole sauces tantalize with layers of flavor. And the more you taste the more you want to try! So here's the perfect book to help you savor the tremendous variety of dishes throughout Mexico—from Baja on the Pacific Ocean to Mexico City in the heart of the country to Yucatán at the tip of the Gulf of Mexico. The recipes represent a delicious taste tour of dishes found in home kitchens, at market food stalls (fondas), and in restaurants—from local taquerias to sophisticated hotspots featuring acclaimed chefs. There are dishes for every meal and for snacks in between, for a busy weekday or for special occasions. You'll find traditional dishes common throughout Mexico, special regional fare, and modern dishes inspired by Mexican chefs that weave together native and new ingredients and techniques (nueva cocina). There are also recipes that are perfect for when you want great Mexican food, but are short on time or ingredients. Here is just a sampling of what you'll find: North-of-the-Border Favorites: Classic Guacamole; Fresh Salsa Mexicana; Chicken Quesadillas; Huevos Rancheros; Mexican Coffee Flan; Mexican Wedding Cookies Classic Mexican Dishes (with Several Variations): tamales; enchiladas; pozole; empanadas; chiles rellenos Regional Specialties: Shrimp, Puerta Vallarta Style; Red Snapper Veracruzana; Chicken in Mole Sauce from Puebla; Oven-Roasted Lamb, Monterrey Style; Oaxacan Bread Nueva Cocina (New-Style Cooking): Cornish Hens with Fiery Cilantro-Mint Sauce; Rolled Chicken Breasts with Poblano Chiles and Goat Cheese; Sautéed Salmon with Creamy Corn Sauce and Toasted Pumpkin Seeds; Potato and Chile Gratin; Watermelon Ice Cream |
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1,000 Mexican Recipes $35 Mexican cooking is made wonderfully accessible with this comprehensie yet personal cookbook. Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today’’s top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage of the people and food of Mexico from her perspective as a traveler and impassioned enthusiast of the country. Home cooks will delight in the mouthwatering recipes such as Corn with Chipotle Butter, Chicken Quesadillas, Pork Chops with Poblano Chile Sauce, and Mexican Coffee Flan. There are two dozen kinds of salsa and more than 45 delicious chicken dishes, plus much more — enough exciting choices to fill weeknight dinner and special occasion menus for years! |
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1,001 Best Grilling Recipes: Delicious, Easy-to-Make Recipes from Around the World $5.94 This newest addition to Surrey’s 1,001 line of cookbooks is the definitive book on grilling everything from appetizers and side dishes, to lamb, beef, hamburgers, sausages, fish & shellfish, wild game, chicken, game birds, turkey, pork, and desserts. Also included are dozens of recipes for sauces, marinades, and rubs to use when cooking on a barbecue grill.Author Rick Browne is one of the country’s best-known authorities on grilling. The creator and host of the PBS TV series “Barbecue America,” he is the author of seven cookbooks, most dealing with barbecue and grilling. In this new collection, he’s created an encyclopedic collection of recipes drawn from cuisines around the world.Browne begins with a brief, introductory primer on basic grilling techniques, but the real substance of this book is the dazzling array of recipes–all manner of meat and fish, plus numerous vegetarian options, from every corner of the globe, with a particular focus on North American and Asian traditions.Never before have this many great grilling recipes been collected between two covers. If you love to grill–or know someone else who does–this is a must-have resource. It’s the only grilling recipe book you’ll ever need. |
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1,001 Best Grilling Recipes: Delicious, Easy-to-Make Recipes from Around the World $5.99 This newest addition to Surrey’s 1,001 line of cookbooks is the definitive book on grilling everything from appetizers and side dishes, to lamb, beef, hamburgers, sausages, fish & shellfish, wild game, chicken, game birds, turkey, pork, and desserts. Also included are dozens of recipes for sauces, marinades, and rubs to use when cooking on a barbecue grill.Author Rick Browne is one of the country’s best-known authorities on grilling. The creator and host of the PBS TV series “Barbecue America,” he is the author of seven cookbooks, most dealing with barbecue and grilling. In this new collection, he’s created an encyclopedic collection of recipes drawn from cuisines around the world.Browne begins with a brief, introductory primer on basic grilling techniques, but the real substance of this book is the dazzling array of recipes–all manner of meat and fish, plus numerous vegetarian options, from every corner of the globe, with a particular focus on North American and Asian traditions.Never before have this many great grilling recipes been collected between two covers. If you love to grill–or know someone else who does–this is a must-have resource. It’s the only grilling recipe book you’ll ever need. |
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1,001 Low-Fat Soups & Stews: From Elegant Starters to Hearty One-Pot Meals $39.09 New – Gathering favorite recipes from ten inventive chefs, 1,001 Low-Fat Soups and Stews offers everything from old standbys and classics (slimmed down for today’s health-conscious eaters) to boldly seasoned chilis, chowders, bisques, hearty vegetarian stews, fruit soups, and chilled soups. In addition to American dishes, there are favorites from Asia, the Caribbean, Africa, and Europe, including Lobster and Shrimp Chowder, Moroccan Chicken Stew with Couscous, Cuban Black Bean Soup, Boeuf Bourgu |
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1…2…Cook $8.83 Used – This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for th |
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1…2…Cook $3.99 This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for that special person in their life. |
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1…2…Cook $5.52 Used – This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for th |
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1…2…Cook $7.41 New – This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for tha |
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1…2…Cook $8.75 This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for that special person in their life. |
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1…2…Cook $21.83 This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for that special person in their life. |
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1…2…Cook $5.52 New – This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for tha |
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1…2…Cook: Quick and Easy Meals for One or Two People $20.63 New – This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for tha |
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1…2…Cook: Quick and Easy Meals for One or Two People $20.63 Used – This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for th |
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1…2…Cook: Quick and Easy Meals for One or Two People $12.88 New – This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for tha |
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1…2…Cook: Quick and Easy Meals for One or Two People $12.88 Used – This book is intended for the single person, or couples, who are not of a culinary nature, and want to make dinners for one or two people. This book is intended to give the reader quick and easy recipes that make just enough food for themselves or themselves and another person, while teaching them some useful cooking tips along the way. There are a variety of meals in the book from pasta dishes to chicken, meat and fish dishes. There is also a chapter in the book about making meals for th |
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100 Best Chicken Recipes $4.8 New – Discover why chicken is so versatile. This book features 100 of the best chicken recipes for such dishes as casseroles, easy skillet meals, soups and stews, light sandwiches and refreshing salads – plus a chapter of grilling recipes, and one of super quick dishes. Includes 40 full-page color photos. |
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100 Best Chicken Recipes $10.42 New – Great-tasting, crowd-pleasing chicken recipes from America’s favorite brand name companies Recipes for every occasion, from hearty soups, stews and casseroles to speedy sandwiches and skillet dinners 100 gorgeous full-page photographs. |
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100 Best Chicken Recipes $9.17 Great-tasting, crowd-pleasing chicken recipes from America’s favorite brand name companies Recipes for every occasion, from hearty soups, stews and casseroles to speedy sandwiches and skillet dinners 100 gorgeous full-page photographs. |
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100 Best Chicken Recipes $75.48 New – Discover why chicken is so versatile. This book features 100 of the best chicken recipes for such dishes as casseroles, easy skillet meals, soups and stews, light sandwiches and refreshing salads – plus a chapter of grilling recipes, and one of super quick dishes. Includes 40 full-page color photos. |
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100 Best Chicken Recipes $7.74 New – Discover why chicken is so versatile. This book features 100 of the best chicken recipes for such dishes as casseroles, easy skillet meals, soups and stews, light sandwiches and refreshing salads – plus a chapter of grilling recipes, and one of super quick dishes. Includes 40 full-page color photos. |
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100 Best Chicken Recipes $0.99 New – Discover why chicken is so versatile. This book features 100 of the best chicken recipes for such dishes as casseroles, easy skillet meals, soups and stews, light sandwiches and refreshing salads – plus a chapter of grilling recipes, and one of super quick dishes. Includes 40 full-page color photos. |
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100 Best Chicken Recipes $74.15 Used – Discover why chicken is so versatile. This book features 100 of the best chicken recipes for such dishes as casseroles, easy skillet meals, soups and stews, light sandwiches and refreshing salads – plus a chapter of grilling recipes, and one of super quick dishes. Includes 40 full-page color photos. |
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100 Best Chicken Recipes $5.05 New – Discover why chicken is so versatile. This book features 100 of the best chicken recipes for such dishes as casseroles, easy skillet meals, soups and stews, light sandwiches and refreshing salads – plus a chapter of grilling recipes, and one of super quick dishes. Includes 40 full-page color photos. |
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100 Best Chicken Recipes $8.99 New – Great-tasting, crowd-pleasing chicken recipes from America’s favorite brand name companies Recipes for every occasion, from hearty soups, stews and casseroles to speedy sandwiches and skillet dinners 100 gorgeous full-page photographs. |
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100 Best Chicken Recipes $5.15 New – Discover why chicken is so versatile. This book features 100 of the best chicken recipes for such dishes as casseroles, easy skillet meals, soups and stews, light sandwiches and refreshing salads – plus a chapter of grilling recipes, and one of super quick dishes. Includes 40 full-page color photos. |
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100 Best Chicken Recipes $0.99 New – Discover why chicken is so versatile. This book features 100 of the best chicken recipes for such dishes as casseroles, easy skillet meals, soups and stews, light sandwiches and refreshing salads – plus a chapter of grilling recipes, and one of super quick dishes. Includes 40 full-page color photos. |
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100 Best Chicken Recipes (Favorite Brand Name Series) $0.99 Publications International Staff,Other Format – Spiral,Series: Favorite Brand Name Series, English-language edition,Pub by Publications International, Limited |
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100 Best Chicken Recipes-Favorite All Time Recipes $5.19 New |
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100 Best Chicken Recipes-Favorite All Time Recipes $107.06 New |
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100 Best Chicken Recipes-Favorite All Time Recipes $0.99 Used |
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100 Best Chicken Recipes-Favorite All Time Recipes $0.99 New |
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100 Best Chicken Recipes-Favorite All Time Recipes $5.14 Used |
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100 Best Chicken Recipes-Favorite All Time Recipes $71.93 New |
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100 Best Chicken Recipes-Favorite All Time Recipes $5.17 Used |
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100 Best Gluten-Free Recipes $16.95 If you or someone you love has a wheat allergy, gluten intolerance, or celiac disease, then you know how challenging it can be to prepare tasty, worry-free meals every day. From breads and pastas to cakes and pies, many favorite foods contain wheat—the most common source of gluten—not to mention the many prepared and packaged foods that may also contain it. 100 Best Gluten-Free Recipes makes flavorful gluten-free cooking simple by compiling the best recipes—the ones you’ll really use again and again—from Carol Fenster, one of the top “gfree” diet experts in the world. Breads, pastas, and desserts are among the foods that gluten-free people miss most. This book collects the most requested recipes from Fenster’s massive compendium, 1,000 Gluten-Free Recipes, offering gluten-free versions of family favorites such as Pepperoni Pizza, Spaghetti with Marinara Sauce, Chicken Marsala with Mushrooms, Buttermilk Biscuits, Chocolate Brownies, Cherry Pie, and more. Plus, this easy-to-use, attractive package includes beautiful color photos throughout, showing that gluten-free meals can be delicious and enticing.A handy introductory section offers vitalinformation on shopping guidelines, expla-nations of food labels, tips on organizing and stocking your pantry, and quick tips and advice on cooking with gluten-free ingredients. Practical, timesaving icons help you easily pick out vegetarian recipes, kids’ favorites, and fast recipes you can prepare in 30 minutes or less. If you prepare gluten-free meals, 100 Best Gluten-Free Recipes is an absolute life-saver—and will quickly become the most indispensable tool in your kitchen. |
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100 Best Grilling Recipes $19.95 A world of great food prepared on the grill. Grilling has a special place in cooking traditions worldwide. Whether a Punjabi tikka or a Texas barbecue, grilled dishes provide a unique taste. With recipes drawn from every continent, 100 Best Grilling Recipes offers a round-the world tour of different countries and cultures with such inspired recipes as: Argentinian short ribs of beef with chimichurri sauce Vietnamese grilled breast of duck Moroccan barbecued chicken Lemon myrtle shrimp from Oz Texas barbecued brisket Canadian back bacon with maple mustard mop Garlic and ginger butter. Also featured are 35 additional recipes for delicious accompaniments, among them Lebanese cucumber and mint salad, and double bourbon barbecue sauce. With a kitchen or backyard grill, 100 Best Grilling Recipes provides a sampling of the world’s most delectable grilled dishes along with a tempting array of international accompaniments. |
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100 Easy Chicken Breast Recipes That Taste Great $5.19 Used |
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100 Easy Chicken Breast Recipes That Taste Great $0.99 Used |
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100 Easy Recipes: Light and Easy $1.5 Used – Everyone needs that fail-safe chicken recipe in a hurry. And everyone needs the perfect stir-fried vegetarian dish, the light-as-air sponge cake, the satisfying stew. This hardworking series, each book a compilation of 100 tried-and-tested recipes, caters to those needs. Practical easy, budget-conscious and, best of all, it is bursting with flavour. Buy one, buy them all. This title includes 100 triple-tested recipes for the busy cook; practical ideas that are bursting with flavour; and, |
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100 Easy Recipes: Light and Easy $12.3 Used – Everyone needs that fail-safe chicken recipe in a hurry. And everyone needs the perfect stir-fried vegetarian dish, the light-as-air sponge cake, the satisfying stew. This hardworking series, each book a compilation of 100 tried-and-tested recipes, caters to those needs. Practical easy, budget-conscious and, best of all, it is bursting with flavour. Buy one, buy them all. This title includes 100 triple-tested recipes for the busy cook; practical ideas that are bursting with flavour; and, |
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100 Great Chicken Recipes $76.92 New – Tested and approved in the Ladies’ Home Journal Test Kitchen, here are 100 of the very best chicken recipes. Includes preparation and cooking time, degree of difficulty, nutritional analysis, and 20 to 25 full-color photos. Hidden spiral binding. |
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100 Great Chicken Recipes $111.87 New – Tested and approved in the Ladies’ Home Journal Test Kitchen, here are 100 of the very best chicken recipes. Includes preparation and cooking time, degree of difficulty, nutritional analysis, and 20 to 25 full-color photos. Hidden spiral binding. |
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100 Great Curries $7 Used – In Floyd’s Great Curries, Keith Floyd brings us delicious curry recipes from around the world. There are creamy kormas and fragrant masalas from India, green and red curries from Thailand and spicy curries with real bite from China. There are recipes for chicken, lamb, beef, pork, fish and seafood as well as vegetarian alternatives. There are also recipes for rice and breads and chutneys. A spice chart explains the spices of the world and how to use them and each recipe comes with a heat |
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100 Great Curries $7.15 Creamy kormas and fragrant masalas from India, cool green and red hot versions from Thailand, and spicy curries with real bite from China. Savor mouthwatering dishes such as Burmese Prawn Curry, Ginger Chicken, Lamb and Spicy Carrot, and Prawn Soup. If you’re just beginning to experiment with curries, a handy spice chart lays out spices of the world and their uses. And, for the faint-of-stomach, each recipe comes with a heat guide with rankings that range from mild to seriously hot. With recipes for rice, breads, chutneys, and pickles, you’ll be well-equipped to create a delectable curry showcase for family, friends, or a late-night feast. |
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100 Great Curries $9 Used – In Floyd’s Great Curries, Keith Floyd brings us delicious curry recipes from around the world. There are creamy kormas and fragrant masalas from India, green and red curries from Thailand and spicy curries with real bite from China. There are recipes for chicken, lamb, beef, pork, fish and seafood as well as vegetarian alternatives. There are also recipes for rice and breads and chutneys. A spice chart explains the spices of the world and how to use them and each recipe comes with a heat |
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100 Great Curries $9.84 New – The follow-up to “100 Great Risottos presents delicious and quick-to-prepare curry recipes from around the world. Creamy kormas and fragrant masalas from India, cool green and red hot versions from Thailand, and spicy curries with real bite from China. Savor mouthwatering dishes such as Burmese Prawn Curry, Ginger Chicken, Lamb and Spicy Carrot, and Prawn Soup. If you’re just beginning to experiment with curries, a handy spice chart lays out spices of the world and their uses. And, for the |
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100 Great Curries $17.95 Creamy kormas and fragrant masalas from India, cool green and red hot versions from Thailand, and spicy curries with real bite from China. Savor mouthwatering dishes such as Burmese Prawn Curry, Ginger Chicken, Lamb and Spicy Carrot, and Prawn Soup. If you”re just beginning to experiment with curries, a handy spice chart lays out spices of the world and their uses. And, for the faint-of-stomach, each recipe comes with a heat guide with rankings that range from mild to seriously hot. With recipes for rice, breads, chutneys, and pickles, you”ll be well-equipped to create a delectable curry showcase for family, friends, or a late-night feast. |
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100 Great Stir-fries $0.99 Used – As a style of cooking, stir-frying has become increasingly popular in recent years. This collection of recipes ranges from the traditional, such as chicken and cashew nuts, to the more adventurous, like calamari, mint and mangetout. There are also several vegetarian options. |
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100 Great Stir-fries $0.63 Used – As a style of cooking, stir-frying has become increasingly popular in recent years. This collection of recipes ranges from the traditional, such as chicken and cashew nuts, to the more adventurous, like calamari, mint and mangetout. There are also several vegetarian options. |
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100 Great Thai Dishes $0.99 Used – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a |
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100 Great Thai Dishes $37.95 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $5.94 One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a perfect light lunch or supper. Have the Duck Fried Rice with Garlic as a meal on its own, or use it as a side dish. All the products needed to make them are easily found, and there’s information on the basics, including utensils, herbs and spices, and techniques such as stir-frying. |
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100 Great Thai Dishes $28.46 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $37.95 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $5.22 Used – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a |
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100 Great Thai Dishes $26.2 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $28.25 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $28.85 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $37.95 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $34.54 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $28.41 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Great Thai Dishes $37.95 New – One hundred mouthwatering, illustrated recipes–including scrumptious Grilled Beef Salad, Chicken Satay, and Herbal Spicy Lemongrass Soup with Coconut Milk and Galangal–marry classic Thai cooking traditions to a modern, quick-and-easy style. The menu is wide-ranging, from appetizers to desserts, and many of the dishes come with suggestions for alternative ingredients. Triple-Flavor Chicken Wings have a sweet and tangy flavor that’s unique and appealing. Steamed Mussels with Herbs make a p |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $33.25 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $33.25 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $25.51 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $25.44 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $26.36 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $76.21 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $25.66 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $33.25 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $25.47 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $5.05 Used – One of six titles in Corinne T. Netzers new The Complete Book of Food Counts Cookbook Series, 100 Low Fat Chicken and Turkey Recipes takes its inspiration from Corinne Netzers biggest bestseller, The Complete Book of Food Counts, by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! From s |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $109.05 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |
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100 Low Fat Chicken & Turkey Recipes: The Complete Book of Food Counts Cookbook Series $33.25 New – One of six titles in Corinne T. Netzer’s new “The Complete Book of Food Counts Cookbook Series,” “100 Low Fat Chicken and Turkey Recipes” takes its inspiration from Corinne Netzer’s biggest bestseller, “The Complete Book of Food Counts,” by featuring healthy and delicious recipes complete with full nutritional breakdowns on calories, fat, sodium, cholesterol, protein, and carbohydrates. Enjoy Braised Chicken Breast with Grapes and Olives over Rice–only 290 calories and three grams of fat! |